– Yunnan, despite its low recognition in coffee production, offers ideal conditions for specialty coffee cultivation.
– Meticulous handpicking and full washing processes contribute to the quality of Yunnan coffee.
– Coffee planting in Yunnan traces back to 1892, initiated by a French missionary, evolving over a century to become a prominent agricultural highlight.
– Influential figures like Mr. Liang Jinshan and experts from Baoshan Thermal Economy Institute played key roles in expanding coffee cultivation in Yunnan.
– Yunnan’s coffee industry has flourished, with its planting area covering 70% of China’s total, and its output representing 83% of the country’s production.