COLOMBIA POPAYAN
From £15.00
Coffee Strength:
Origin: Colombia Popayan
Process: Fully Washed
Altitude: 1600-1700m
Harvest: Main crop – Mar to Jun Fly crop – Oct to Jan
Flavour notes: Nutty, Dark chocolate, Stone fruits, Sweet berries
SCA Score: 84
Varietal: 41% Caturra 56% Castillo 2.7% Typica
Description
Description
– Popayan, capital of Cauca, Colombia, renowned for exceptional coffee production at altitudes of 1100masl to 1700masl on Andes slopes.
– Diverse landscape of Cauca includes rainforests, basins, natural parks, and volcanoes, with fertile soil rich in volcanic minerals from Purace volcano, enhanced by abundant water from Magdalena Rivers.
– Cool climate and high altitudes shielded by Andes create optimal conditions for cultivating exceptional coffee, primarily operated by small-scale producers managing around 5-hectare plots.
– Coffee farms benefit from unique climatic conditions and soil characteristics, resulting in remarkable flavors like ripe stone fruits, nutty undertones, and sweet berries.
– Hand-picked coffee cherries undergo meticulous washing and drying processes, utilizing traditional or eco-friendly Eco-milled methods, with careful sorting and grading for quality control, offering Colombian Supremo Popayan coffee year-round with consistent flavor.
– Diverse landscape of Cauca includes rainforests, basins, natural parks, and volcanoes, with fertile soil rich in volcanic minerals from Purace volcano, enhanced by abundant water from Magdalena Rivers.
– Cool climate and high altitudes shielded by Andes create optimal conditions for cultivating exceptional coffee, primarily operated by small-scale producers managing around 5-hectare plots.
– Coffee farms benefit from unique climatic conditions and soil characteristics, resulting in remarkable flavors like ripe stone fruits, nutty undertones, and sweet berries.
– Hand-picked coffee cherries undergo meticulous washing and drying processes, utilizing traditional or eco-friendly Eco-milled methods, with careful sorting and grading for quality control, offering Colombian Supremo Popayan coffee year-round with consistent flavor.
